Product Description:
Cooking with an induction cooktop is extremely fast and extremely safe.
With the push of a button the temperature changes instantly, just like
cooking with gas, but without the open flame.
The cook top stays cool
except where it comes in contact with the pan, making this stove safer
and keeps the kitchen cooler. Great for use in a busy restaurant
kitchen, but may also be used in culinary schools, catered events,
buffets, college dorms, assisted living facilities, or in the home.
Features
1600 watts
LED display
10 power levels
9 temperature settings from 150°F-390°F
150 minute timer
Cookware detection sensor
Overheat sensor
ETL listed
110 volts
Benefits
Safe for young and old
Cooler kitchen
Economical
Uses
Buffets
Catering
Dorms
Assisted living housing
Home or office
Instruction Book (.pdf)
Product Specifications